Wheat Bran and saw dust are inoculated with the EM bacteria and molasses to produce a stable material that is activated when it comes in contact with food scraps, such as in the anaerobic environment of your Bokashi Bucket.
Sprinkle a tablespoon full to each 2 litres of food scraps added to your bucket.
incl. VAT, shipping costs apply
Free shipping to the following countries: Show more Show less